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Turkey Wrap First Image

Turkey and Spinach Wrap


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  • Author: Chef John
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Diet: Low Carb

Description

A delicious and healthy wrap made with turkey, cream cheese, spinach, and bell peppers.


Ingredients

Scale
  • 1 (10-inch) flour tortilla
  • 1 tablespoon cream cheese
  • 2 slices (4 ounces) deli turkey
  • ⅓ cup loosely packed fresh spinach
  • 5 thin slices of red bell peppers

Instructions

  1. Warm the tortilla on a plate in the microwave for 10 to 15 seconds, until soft and flexible.
  2. Spread cream cheese evenly over the surface of the tortilla.
  3. Layer the turkey, spinach, and sliced red bell pepper over the cream cheese.
  4. Roll the tortilla tightly into a wrap, then slice in half and serve.

Notes

  • This wrap is perfect for a quick lunch or a light dinner.
  • Feel free to add other vegetables or sauces to customize your wrap.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Lunch
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 wrap
  • Calories: 250
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 20g
  • Cholesterol: 50mg