Description
This delicious Oreo Cream Cheese Dip is perfect for parties and gatherings, served with cookies, fruit, or pretzels.
Ingredients
Scale
- 4 ounces cream cheese (softened)
- 1 cup whipped topping (thawed)
- ¼ cup powdered sugar
- 10 Oreo cookies (crushed)
Instructions
- In a medium bowl, beat the softened cream cheese with a hand mixer until smooth.
- Fold in the whipped topping and powdered sugar until fully combined.
- Stir in the crushed Oreos, saving a little for topping.
- Sprinkle remaining Oreos on top and serve with more cookies, fruit, or pretzels.
Notes
- This dip can be made ahead of time and stored in the refrigerator.
- Consider adding more crushed Oreos on top for extra crunch.
- Prep Time: 15 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg